Cuisine Art Silicone Pastry Mat, 60×40cm Non-Stick Baking Mat with Printed Measurement Guides — Dough Rolling Mat with Circle Guides, Temperature & Capacity Charts for Bakery, Pizzeria, Home

• EXTRA-LARGE 60×40CM WORKSPACE — ROOM FOR ANY DOUGH: Generous 60cm × 40cm surface provides ample space for rolling pizza dough, bread dough, pastry, fondant, and cookie batches. The extra-large size handles everything from small pie crusts to large family pizza bases — no more cramped rolling on small cutting boards.

• PRINTED MEASUREMENT GUIDES — PRECISION WITHOUT RULERS: Pre-printed concentric circles (5" to 14" / 12.7cm to 35.6cm) ensure perfectly round pizza bases, pie crusts, and fondant circles every time. The linear cm/inch rulers along all edges let you roll dough to exact thickness and size — no guessing, no uneven results.

• 4 BAKING REFERENCE CHARTS — EVERYTHING AT A GLANCE: Built-in printed charts include: Temperature Conversion (Fahrenheit ? Celsius), Capacity Conversion (pan size multipliers), Measure Equivalents (cups, oz, tbsp, tsp, ml), and a linear scale ruler. All the baking math you need, printed right on the mat — no more searching for conversion apps mid-recipe.

• FOOD-GRADE SILICONE — NON-STICK, HEAT-RESISTANT & DURABLE: Made from premium food-grade silicone that's naturally non-stick — dough lifts off easily without excess flour. Heat-resistant from -40°C to 230°C, so it doubles as an oven baking mat for cookies, macarons, and pastries. Dishwasher safe, foldable for storage, and built to last through thousands of bakes.

• VERSATILE ACROSS BAKERY, PIZZERIA & HOME: Essential for bakeries, pizzerias, pastry shops, culinary schools, catering kitchens, and home bakers. Use for rolling dough, kneading bread, shaping pizza, rolling fondant, baking cookies, making pasta, and even as a countertop protector. One mat, endless kitchen applications.